Hand-carved Turkey Breast
served with lemon & thyme stuffing wrapped in bacon, a Cumberland pig in blanket, roast potatoes, honey-roasted carrots & parsnips, glazed sprouts, green beans and gravy
OUR MONDAY TO SATURDAY MENU AT VINTAGE INNS
Available Monday to Saturday, our delicious seasonal menu is served all day. Full of fresh ingredients and bursting with spring flavours, our main menu gives you a fantastic choice of rustic dishes with real country charm, whenever you like.
Our chefs have created a range of new dishes to enjoy alongside our traditional pub classics like our Fish & Chips, and heart-warming Steak & Ale Pie.
Our favourites from the new seasonal menu include the perfectly Seared Fillet of Seabass.
If after all that, you’ve got room for pudding, treat yourself to our Rich Banoffee Pie with digestive biscuit base, topped with toffee fudge, and caramelised banana
OUR FESTIVE SPECIALS
Celebrate with Chef selection of traditional Christmas specials and treat yourself with ANY starter or pudding for just £4 each
*excludes the Scallops and Cheeseboard which have an additional supplement
Slow-Cooked Pork Belly*
with black pudding mash, crackling, baby spinach, green beans and a brandy & pink lady apple jus
Roasted Butternut Squash & Mushroom Tart (ve)
topped with roasted seeds and a hint of Sesame, served with grilled asparagus, glazed sprouts and gravy
Pan-Fried Sea Bass Fillets*
with crushed baby potatoes, served with glazed sprouts and a white wine, prawn, dill & pea veloute
Roast Turkey, Smoked Pancetta & Cranberry Pie*
in a creamy white wine sauce, topped with puff pastry, served with mash, glazed sprouts and gravy
8oz Rump Steak
All our steaks are served with beef dripping sauce, thyme-roasted tomato, glazed sprouts, triple-cooked chips and slow-roasted garlic
8oz Sirloin Steak
10oz Ribeye Steak
Add to your festive main
Cumberland pigs in blankets
Starters
Today’s soup (v)
served with rustic bread. Vegan serve available (ve)
Oven-baked button and Portobello mushrooms (v)
in a garlic & mature cheddar sauce, herb & seed crumb, with toasted rustic bread
Duck & Port Parfait*
served with a spiced Cumberland sauce and toasted rustic bread
King Prawn & Seafood Cocktail*
in a Bloody Mary sauce with avocado, served with rustic bread
Squashsage & Mushroom Roll*
a take on the classic sausage roll, freshly baked and served with beetroot relish (ve)
Asparagus Parcel (v)
wrapped in puff pastry, served with slow roasted tomato sauce and pickled pink onions, sprinkled with a hint of Sesame
Mains
Handmade Fishcakes*
filled with lobster, white fish & cream cheese, with a bouillabaisse sauce, broccoli and baby potatoes
Hunter’s chicken Schnitzel
chicken schnitzel, topped with mature Cheddar, pancetta and a smoky BBQ & tomato sauce served with triple-cooked chips
Fish & chips*
beer-battered cod with triple-cooked chips, mushy peas and tartare sauce
Slow-cooked Beef & Porcini Bourguignon*
with parsley mash potato, roasted carrots and a Wyke farm Cheddar & thyme dumpling
Super Green Salad
Asparagus, broad beans, peas, rocket, watercress, pickled fennel & watermelon topped with Omega seeds and a pineapple & ginger dressing (ve)
Add: Chargrilled chicken 3.00 | Chargrilled halloumi (v) 3.00 Lamb Koftas
8oz Gammon Steak
with free-range eggs and triple-cooked chips
BURGERS
All served with a choice of skin-on fries or triple-cooked chips. Build your perfect burger by adding any of the following extras below:
Add: Cheddar (v) 1.00 | Chargrilled halloumi (v) 3.00 | Portobello mushroom (v) 0.50 | Jalapeños (v) 0.50 | Sweet cured streaky bacon 1.75
House Burger
our prime beef burger topped with spiked maple-glazed pulled beef brisket, streaky bacon, a mature Cheddar cheese sauce, red onion and mayo served with homemade onion rings
Moving Mountains® Burger
a plant based burger with tomato, red onion, lettuce & burger relish (v) Change your skin-on fries to a dressed side salad (ve), just ask!
Wagyu Burger
premium beef, specially bred for its unique texture and mouth-watering flavour, with tomato salsa, mayo and homemade onion rings
SIDES
Skin-on fries
Garlic & cheese mushrooms
Dressed Side Salad
Baby Potatoes
Homemade Onion Rings
Spring onion mash
LUNCH
Ideal for smaller appetites at lunchtime, available Monday - Saturday until 5pm. All sandwiches are served with skin-on fries.
Cod Fish Finger Sandwich
beer-battered cod goujons and tartare sauce on a rustic roll
Country Chicken Sandwich
chargrilled chicken breast, smoked Cheddar and smashed avocado with maple & wholegrain mustard on toasted sourdough
Hot Beef brisket sandwich
with beef dripping sauce and pickled pink onions on toasted sourdough
Puddings
Cherry Crème Brûleé (v)
cherry compôte in a classic brûleé served with home-baked shortbread biscuits
Double Chocolate Brownie (v)
served with Irish liqueur ice cream and Belgian chocolate sauce
Christmas Pudding*† (v)
filled with mixed vine fruits and almonds, served warm with brandy sauce. Vegan serve available (ve)
Bramley Apple Pie (v)
apple compôte in a shortcrust pastry with custard
Trio of Ice Cream*
your choice of Glenown Farm ice cream with Belgian chocolate sauce
British Cheese Board (v)
Wensum, Cider Wash Curds & Croust, Oak Smoked, Shropshire Blue with smoked tomato chutney, Fudge's savoury biscuits, butter and grapes (*additional supplement of £2 on festive set menu)
Rich Banoffee pie (v)
digestive biscuit base topped with toffee fudge, cream and fresh caramelised banana slices.
Sticky toffee pudding (v)
Sticky toffee and date sponge, topped with salted butterscotch sauce and custard
Baked Vanilla Cheesecake
with a shortbread biscuit base, served with Herefordshire blackcurrants in sauce (v)
Hot drink and mini pudding
Choose one of our hot drinks with one of these mini puddings. Add a liqueur to your hot drink for an extra 1.50
Double Chocolate Brownie* (v) | Cherry crème brûlée (v)
The menus and offers on this page differ per pub. Our standard menus and offers do not apply at Bulls Head Shenstone, Bosham Inn Chichester, Curlew Christchurch Road, Fish & Eels Hoddesdon, Friars Oak Hassocks, , Hedgehog Lichfield, Kings Head Billericay, Mint Banstead and Ye Olde Six Bells Horley - please make sure to check the information at your local pub by searching here.
LIKE WHAT YOU SEE?
Visit your local country pub and relax by our log fires while you try delicious treats from our lunch menu.
