Valentine’s Day 2020 at The Bull's Head

This Valentine’s Day take that special someone away from the everyday hustle & bustle and come along to The Bull's Head for some delicious dishes with just a sprinkling of romance.

Wine and dine your loved one with our fantastic 3-course set menu, it’ll be available from Monday 10th – Saturday 15th February**.

Love your seafood? Well, you’ll fall head over heels for our Coquilles St. Jacques*, also known as, baked scallops in a creamy wine white sauce topped with crispy pancetta (+ £2pp). Would you like something to share with one another? We're sure that you'll both adore our Mezze platter for two — sweet potato falafels with pickled red onion, spiced red pepper dip, marinated mixed olives and a duo of hummus.

Don’t rush your evening at The Bull's Head. Take things at a leisurely pace with our Slow-Cooked Belly Pork, served with its own mini apple pie, chive mash, green beans and a red wine jus. We cater for every type of preference which is why our Slow Roasted Tomato & Almond Bake is just perfect for those who prefer their dishes plant-based or those taking a break from meat.

As the night draws in, why don’t you end your Valentine’s Day with something sweet – a stunning Strawberry & Pink Gin Mousse Bar* perhaps? Or how about our classic British cheeseboard featuring Nettle, Elsdon goats’ cheese, Redesdale and Kielder cheeses (v) (+£2.50pp).

Book your table at The Bull's Head today and show how much you love them this Valentine’s Day.