Yorkshire bites
filled with tender beef and beef dripping gravy
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221 Crewe Road, Willaston, Nantwich, Cheshire, CW5 6NE 01270 624069
This Sunday, treat yourself and those who matter most by taking a trip to Peacock.
Choose from our selection of hearty roasts, served with crunchy seasonal vegetables, beef dripping roast potatoes, Yorkshire puddings and as much gravy as you like.
We’re delighted to be open again but as our suppliers gear themselves back up for service, some ingredients and dishes on our menus may not be available. In the short term, therefore, the descriptions on menus may not always accurately reflect the contents of the dish. If you have any special dietary requirements it’s really important that you speak to a member of the team before placing your order.
Guarantee a memorable get-together and book your table at Peacock today.
Sunday Menu
Sunday Menu
While we prepare your roast dinner enjoy a tasty Yorkshire bite.
filled with tender beef and beef dripping gravy
topped with garlic butter (V)
Add: Cheddar cheese £1.00
maple-glazed chicken wings, prawns & chorizo in garlic butter, lamb koftas, salt & pepper calamari and a stone-baked garlic flatbread
lentil falafels, spiced red pepper dip, breaded brie, tzatziki, duo of hummus and a spiced stone-baked flatbread (V)
served with garlic butter, pesto and chipotle chilli mayonnaise (V)
topped with garlic butter (V)
served with tzatiki and dressed slaw
with a spiced red pepper dip and toasted ciabatta (VE)
with rustic bread
in a garlic & mature Cheddar sauce served with rustic bread (V)
coarse pork & Madeira pâté and duck liver parfait with Bramley apple butter, blackcurrant curd, baby gherkins & rustic bread
with chorizo-flavour seasoning and chipotle chilli mayonnaise
dressed with lobster mayonnaise served with rustic bread.
with roasted red peppers & sunblush tomato sauce
Served with Yorkshire pudding, ruffled roast potatoes, honey & thyme roasted carrots, roasted parsnips, seasonal greens and as much gravy as you like.
prime sirloin with all the trimmings
with a lemon & thyme stuffing wrapped in bacon
seasoned with rosemary
with lemon & thyme stuffing wrapped in bacon
Add: An extra Yorkshire pudding £0.50 | Extra roast potatoes £2.50 | Cauliflower cheese £2.50
roast beef alongside slow-cooked short rib of beef
roast beef, roast breast of turkey and pork belly with lemon & thyme stuffing wrapped in bacon
All our burgers are served with skin-on fries.
premium beef, specially bred for its unique texture and mouthwatering flavour, served in a brioche bun with mayo, a spicy tomato salsa and mixed leaf & horseradish salad
in a rustic roll, with a spiced red pepper sauce and a pesto & tomato dip (V)
Add: Cheddar £1 | Chargrilled halloumi £3 | Portobello mushroom £0.5 | Jalapenos £0.5 | Sweet cured streaky bacon £1 | Chorizo £1 | King prawn mini skewer £2
Our steaks are expertly aged for superb flavour and tenderness and come served with triple-cooked chips, homemade onion rings and a thyme-roasted tomato.
aged for a minimum of 28 days for superb flavour and tenderness. Recommended medium
our most tender premium steak. Recommended rare
Choose from Béarnaise*, Blacksticks Blue cheese, beef dripping or peppercorn* sauce
Add: Garlic prawns £3 | Oven-baked garlic & cheese mushrooms (V) £2.50 | Extra onion rings (V) £2.50
served with cherry tomato ratatouille, asparagus and roast potatoes, with roasted carrots and seasonal greens (VE)
Ask a member of the team for today's choice. served with mash, seasonal vegeatables and a jug of gravy
chargrilled chicken breast, topped with smoked Cheddar and a 4oz gammon steak, served with triple-cooked chips and a barbecue sauce
with red peppers & black beans in a Jerk seasoning, topped with roasted chilli and served with turmeric rice (VE)
beer-battered cod with triple-cooked chips, mushy peas and a tartare sauce
dressed cos lettuce with bacon lardons, anchovies and Gran Moravia cheese, served with a stone-baked garlic flat bread
Add: Chicken breast £3 | Chargrilled halloumi £3
with a pea & smoked pancetta velouté, broccoli and spring onion mash
with raspberry coulis
Sticky toffee and date sponge, topped with salted butterscotch sauce and custard
topped with passionfruit and fresh berries
Choose one of our hot drinks with one of these mini puddings (add a liqueur to your hot drink for an extra £1.35)
• Butterscotch créme caramel panna cotta
• Crumble of the day* (V)
• Toffee milk tart† (V)
• Eton mess (V)
• Belgain chocolate brownie* (V)
* = Contains alcohol.
† = Contains tree nuts and/or peanuts.
(V) = made with vegetarian ingredients; (ve) = made with vegan ingredients, however, some of our preparation and cooking methods could affect this.
If you require more information, please ask your server.