Sunday roast menu at The Hawes Inn

At The Hawes Inn, we understand what Sundays are all about. Join us for the perfect end to your week with delicious wholesome food and the people that matter.

Come along for a long lazy brunch every Sunday. Take your pick from dishes such as our Eggs Florentine or maintain tradition with a Full English breakfast. It couldn’t hurt to have a Mimosa or two as well, right? It is the weekend after all.

As well as brunch, Sundays were made for proper roast dinners. From 12 pm, choose from Sirloin of Beef, Slow-cooked Pork Belly, Roasted Lamb Rump or Turkey Breast — all served with a Yorkshire pudding, ruffled garlic & thyme roast potatoes, thyme-roasted carrots, green beans, broccoli, honey-roasted parsnips and as much gravy as you like.

If you’re looking for a meat-free option then we’d recommend our Candied Vegetable Roast topped with pumpkin seeds and served with tomato sauce, roast potatoes & carrots, green beans and broccoli.

Our Sunday menu is not available on Mother’s Day but you can still get your Sunday Roast fix with our 3 course Mother’s Day Menu, available Sunday 10th March.