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Weekend Treat Menu

Below are just a selection of dishes that you’ll find at all Vintage Inns. Other dishes vary from pub to pub, so please check out your local Vintage Inns’ site to view their full Weekend Treat menu.

STARTERS

STARTERS

Duo of pâté*

Food iconDuo of pâté*Food item icon

coarse pork & Madeira pâté and duck liver parfait, served with Bramley apple butter, baby gherkins and rustic bread

£
Oven-baked button and Portobello mushrooms

Food iconOven-baked button and Portobello mushroomsFood item icon

in a garlic & mature cheddar sauce with rustic bread (V)

£
Prawn & lobster cocktail*

Food iconPrawn & lobster cocktail*Food item icon

dressed with lobster mayonnaise served with rustic bread.

£
MAINS

MAINS

weekend-treat-mains.jpeg
Steak (cut varies by pub)

Food iconSteak (cut varies by pub)Food item icon

Expertly aged for superb flavour and tenderness, served with triple-cooked chips, homemade onion rings and a thyme-roasted tomato

£
Fish and chips*

Food iconFish and chips*Food item icon

beer-battered cod with triple-cooked chips, mushy peas and tartare sauce

£
British half roast chicken*

Food iconBritish half roast chicken*Food item icon

with soya beans, asparagus and peas served in a white wine & cider sauce with minted roasted baby potatoes

£
Wholefood winter salad

Food iconWholefood winter saladFood item icon

roasted butternut squash with onion, cauliflower, broccoli, beetroot, black rice and quinoa in a sun dried tomato and garlic dressing (ve)
Add: Chargrilled halloumi (v) | Chargrilled chicken breast

£
Wagyu burger

Food iconWagyu burgerFood item icon

premium beef, specially bred for its unique texture and mouth-watering flavour, served in a brioche bun with tomato salsa, mixed leaf & horseradish salad and homemade onion rings

£
Duck confit

Food iconDuck confitFood item icon

with English rhubarb compote, tender stem broccoli and spring onion mashed potato

£
Slow cooked lamb shank

Food iconSlow cooked lamb shankFood item icon

with bubble and squeak, honey-roasted carrots, caramelised onion chutney and a red wine jus

£
Spiced chickpea, aubergine & spinach burger

Food iconSpiced chickpea, aubergine & spinach burgerFood item icon

surved in a rustic roll, dressed with a spiced red pepper sauce, served with a pesto & tomato dip (V)

£
PUDDINGS

PUDDINGS

weekend-treat-starter.jpeg
Belgian chocolate brownie*

Food iconBelgian chocolate brownie*Food item icon

with chocolate sauce and Irish liqueur ice cream (V)

£
Carrot cake cheesecake

Food iconCarrot cake cheesecakeFood item icon

served with a raspberries in sauce (V)

£
Classic vanilla crème brûlée

Food iconClassic vanilla crème brûléeFood item icon

with home-baked butter biscuits (V)

£
Pudding tasting platter

Food iconPudding tasting platterFood item icon

Belgian chocolate brownie topped with vanilla ice cream, Eton mess, milk toffee tart, vanilla crème brûlée and home baked biscuits. 

£
Hot drink & a mini pudding:

Food iconHot drink & a mini pudding:Food item icon

Choose one of our hot drinks with one of these mini puddings (add a liqueur to your hot drink for an extra £1.35)

• Butterscotch créme caramel panna cotta
• Crumble of the day
• Toffee milk tart
• Eton mess (V)
• Belgain chocolate brownie* (V)

£
Drinks

Drinks

Choose a bottle of wine to share...

Food iconChoose a bottle of wine to share...Food item icon

The Leading Lady Sauvignon Blanc, Chile 12%

The Protagonist Merlot, Chile 12.5%

The Bulletin White Zinfandel, USA 10%

£
Or, one of the below per person...

Food iconOr, one of the below per person...Food item icon

2 x bottle of Bulmers Original 500ml 4.5%

2 x bottle of Peroni Nastro Azzurro 330ml 5.1%

2 x bottle of St Peter’s Without 330ml 0.05%

2 x bottle of J2O, choose any flavour 275ml

2 x draught soft drink

£
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© The Vintage Inns Collection 2021