Our Monday to Saturday menu at The March Hare

Available Monday to Saturday, our delicious All Day Menu is sure to warm you up during these colder months in Cheadle, giving you the perfect excuse to get together at The March Hare – while wearing your favourite cosy jumpers, of course.

From the British favourite, Butcher’s Premium Sausage & Mash, to the sweet delights of the Bramley Apple & Rhubarb Crumble, our chefs have crafted a delicious range of new dishes. Prepare to indulge with our Mac & Cheese, satisfying Butternut Squash & Chickpea Burger, and so much more…

Of course, you’ll still find all your favourite country pub classics on our menu, like our traditional Fish & Chips, Spicy Pepperoni Pizza and, just as the name suggests, Indulgent Beef & Red Wine Lasagne. Whatever the occasion, our extensive menu has got you and your guests covered.

Remember to save room for something sweet, because our decadent desserts – including the Mulled Fruit Eton Mess, a delicious twist on a classic – are too hard to resist. All your favourites are waiting – along with a few seasonal surprises, too!